I already posted many stories about London, but now it's time to bring it all together. Once again, I'm not pretending it is comprehensive as that would be impossible with such a city. These are just the great places I discovered in London during my first trip. It still has so much more though, that I think I'll keep coming back forever.
Saturday, June 23, 2012
London food: a personal guide
I already posted many stories about London, but now it's time to bring it all together. Once again, I'm not pretending it is comprehensive as that would be impossible with such a city. These are just the great places I discovered in London during my first trip. It still has so much more though, that I think I'll keep coming back forever.
Friday, June 22, 2012
Barcelona food: a personal guide
Barcelona is one of my favorite places on earth. I've been there several times and it seems I'll keep coming back forever. Food-wise to me it is first of all tapas and hot chocolate shops (with churros!), but there is of course so much more than that. Barcelona's gastronomic restaurants once opened my eyes on what's going on in the world gastronomy. It's markets are insanely tempting and cooking classes are wonderful. I also have to say that even for me there is something above food in Barcelona. It is Magic fountain light show and what's inside Sagrada Familia. Now back to food.
Thursday, June 21, 2012
Sweet vareniki (Ukrainian dumpling) with cherries or with cottage cheese
We came back from Kiev right when the fresh cherries started actively selling at our nearby market. So we made our beloved vareniki with cherries, that we didn't do for many years. In the process the venture extended to also include cottage cheese vareniki. I'll never be able to tell which one of these two sweet vareniki versions is better. It is not like with savory vareniki, where mashed potato is my absolute first choice.
Tuesday, June 19, 2012
Palak paneer (Indian spinach and cheese)
That day I woke up thinking about palak paneer, because, please don't laugh, I dreamed about it at night. Of course I had no spinach in my freezer, so I went out almost in my slippers to get some at a store nearby. Guess what, they didn't have it either. But I wanted it badly, so that didn't stop me.
Labels:
Recipes: Appetizers and Snacks,
Recipes: Indian food,
Recipes: Quick meal,
Recipes: Vegetables
Wednesday, June 13, 2012
Kiev food: a personal guide
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